Thursday, May 12, 2016
Pizza dinner in Guadalupe...
Hermano has a huge bread oven, he cooks 12,000 pancintas each day.
He cooked us a couple of huge pizzas.
Here you can see the look in the oven., the wood on the right is the "tong" that he uses to
get out the bread, turkey's or whatever items he is baking in the oven.
Elder Craft and Elder Marshall helped was the cooking pans for the bread.
This is a huge turkey cooking in the oven. Yep, that is it's head off to the right.
Zone leaders, Elder Mendez and Elder Pulsipher with the Pizza's.
Sister Marler checking out the 50 kilos of dough in the raising or proofing pan.
Carmen and Wilder, owners of the bakery, and so very kind...with great bread.