I have had a goal to learn to make Peruvian food while I was here on my mission,
but I am usually busy with the missionaries, writing talks or keeping up with the blog,
that I haven't had time.
I decided that after living here for two years, it was time.
I invited in the other "older sisters"
and Alicia spent the day teaching us to cook.
Aji de Gallina
and
Maracuyá juice
 |
| From left: Sister Marler, Sister Alicia, Sister Fackrell, Elder Fackrell, Elder Smith, Sister Smith, Sister Vaughan, Sister Angell. |
We had a wonderful day together, then served
the dinner to our husbands.
What a fun time,
something to take home and remember this day over and over again!
